Description
Roasted Bajra Atta/Flour: Premium roasted bajra atta made from nutrient-dense pearl millet, lightly roasted to make it easy to digest, flavourful and perfect for bajra rotla, bajra khichdi, bhakri and healthy millet recipes.
Chakki Ground Finger Millet Flour :Chakki-ground in small batches using traditional stone grinding, which helps retain natural fibre, minerals and micronutrients that are often lost in machine-milled flour.
Naturally Grown in Punjab, India: Made from carefully selected Punjab-grown bajra grains, sourced directly from small farmer cooperatives, supporting local farming communities and ensuring purity and traceability.
Gluten Free : 100% gluten free bajra flour suitable for gluten-sensitive diets, digestive wellness, millet-based cooking, non-wheat rotis, porridge, healthy flours and clean-eating lifestyles.
Clean, Safe & Hygienically Prepared: Every batch is washed, sun-dried and moisture-tested before grinding, ensuring a clean, hygienic and high-quality gluten free bajra flour suitable for everyday cooking.










Reviews
There are no reviews yet.